Petit Robert Central Bistro embodies the true definition of a French bistro, being a restaurant where guests enjoy home-style fare at very modest prices. We offer daily blackboard specials prepared by the Petit Robert culinary team led by Award-Winning Chef Jacky Robert whose career and reputation are well-known to both Boston and West Coast diners. In true bistro tradition, entrée prices are under $30.
Monday-Thursday: 11am-11pm |
Fridays: 11am-12am |
Kitchen Open Monday - Saturday until 10pm
101 Arch Street, Boston MA 02110 (Entrance: 34 Summer St.)| Phone:
For private dining, corporate functions and special events, contact Danielle at 617.737.1777 or Danielle@PetitRobertCentral.com